Indulge in the Best Butter Chicken in Singapore: Top Restaurants for Authentic Indian Flavors
Looking for the best butter chicken in Singapore? Look no further! Indulge in the rich and flavorful taste of our authentic butter chicken dish.
Are you craving for some delicious and authentic butter chicken? Look no further because Singapore has got you covered with some of the best places to indulge in this mouth-watering dish.
Butter chicken, also known as Murgh Makhani, is a popular North Indian dish that everybody loves. To satisfy your cravings, here's a list of the best butter chicken Singapore has to offer.
First on the list is Punjab Grill, located at Marina Bay Sands. Their butter chicken is made of succulent pieces of chicken cooked in a creamy tomato sauce that will make your taste buds dance. The meat is perfectly marinated with spices and grilled to perfection.
If you're looking for something more traditional, then Tandoori Corner is your go-to place. Their butter chicken has a smoky flavor, which is the result of the meat being cooked in a tandoor oven. The chicken is then simmered in a rich tomato gravy that will leave you wanting for more.
For those who prefer a thicker and creamier version of butter chicken, try Zaffron Kitchen's rendition. The chicken pieces are cooked in a flavorful marinade with a variety of spices, then coated in a creamy tomato sauce. The creamy texture of the gravy perfectly complements the tender and juicy chicken.
If you're in Little India, head over to Copper Chimney for their famous butter chicken. Their recipe includes overnight marination, giving the chicken a melt-in-your-mouth texture when cooked. The gravy is thick and velvety, making each bite a burst of savory goodness.
Butter chicken is often paired with naan, and if you want to have the best naan in town, visit Rang Mahal. Their butter chicken is cooked to perfection, with an exceptional garlic naan on the side. The naan is fluffy, with the right amount of garlic to enhance the overall flavor of the dish.
If you are a fan of fusion food, try The Copper Oven's butter chicken pizza. The pizza has a thin crust base and is loaded with chunks of butter chicken, onions, and cheese. The blend of Indian and Italian cuisine will make your taste buds experience a unique and unforgettable flavor.
Butter chicken is a classic Indian dish that has taken the world by storm. In Singapore, you can find the best and most authentic butter chicken dishes that will leave you wanting for more. With its combination of spices, meat, and rich tomato gravy, butter chicken is guaranteed to satisfy your palate.
So, if you're still not convinced, head down to these restaurants and try their signature butter chicken dishes. Trust us; your taste buds will thank you for it.
If you're a fan of Indian cuisine, you've probably heard of the popular dish called Butter Chicken. This savory and flavorful dish originated in Punjab, India but has been widely popularized around the world, including Singapore. In this article, we'll explore some of the best places to find delicious Butter Chicken in Singapore.
What is Butter Chicken?
Butter Chicken, also known as Murgh Makhani, is a popular Indian dish made with marinated grilled chicken that is cooked in a rich tomato-based curry sauce. The curry sauce is usually made with a mixture of butter, cream, spices, and herbs, giving it its signature creamy and tangy flavor.
Where to Find the Best Butter Chicken in Singapore?
1. Punjab Grill
Punjab Grill is a well-known Indian restaurant chain that has several locations in Singapore. Their butter chicken is one of their most popular dishes, and for a good reason. The chicken is tender, juicy, and perfectly seasoned, while the sauce is rich and creamy, with just the right amount of spice.
2. Zaffron Kitchen
Zaffron Kitchen is another popular Indian restaurant that serves up some of the best Butter Chicken in Singapore. They use high-quality ingredients and traditional cooking techniques to create a dish that is bursting with flavor. The chicken is cooked to perfection and the sauce is rich, creamy, and packed with spices.
3. Rang Mahal
Rang Mahal is an upscale Indian restaurant located in the heart of Singapore's business district. Their Butter Chicken is a must-try for anyone who loves Indian cuisine. The chicken is marinated overnight to ensure maximum flavor, and the curry sauce is made with a blend of tomatoes, cream, and spices, resulting in a silky smooth and deeply satisfying dish.
4. Kinara
Kinara is a quaint little Indian restaurant located in the bustling Holland Village area. Despite its small size, their Butter Chicken is a standout dish that has garnered rave reviews from customers. The chicken is cooked to perfection, and the sauce is equal parts creamy and tangy, making for an unforgettable dining experience.
Conclusion
Overall, Butter Chicken is a delicious and satisfying dish that can be enjoyed in many different settings in Singapore. Whether you're in the mood for a casual meal at a local Indian joint or a more upscale dining experience, there are plenty of options to choose from. So why not grab a friend, head out, and try some of the best Butter Chicken in Singapore?
Introduction
Butter Chicken, also known as Murgh Makhani, is a popular Indian dish that has become a favorite of food lovers globally. It consists of juicy pieces of chicken that have been marinated in spices, grilled, and then simmered in a creamy tomato-based sauce.This article will compare the Best Butter Chicken Singapore on various aspects such as taste, presentation, and overall dining experience.Comparison
To begin this Butter Chicken comparison, several restaurants serving Butter Chicken in Singapore were selected based on customer reviews and popularity. The restaurants are Jaggis, Punjab Grill, Yantra, Shahi Maharani, and Samy's Curry.| Restaurants | Taste | Presentation | Dining Experience |
|---|---|---|---|
| Jaggis | 8 | 7 | 8 |
| Punjab Grill | 9 | 9 | 9 |
| Yantra | 10 | 8 | 10 |
| Shahi Maharani | 7 | 6 | 7 |
| Samy's Curry | 6 | 7 | 7 |
Jaggis
Jaggis is a restaurant famous for its North Indian food, and it's Butter Chicken is no exception. The dish is made with tender chicken pieces in a rich tomato gravy mildly flavored with fenugreek leaves. The Butter Chicken at Jaggis is not too spicy, making it suitable for those who can't take spicy dishes.The presentation of the dish could be improved as it lacked the garnishes that add color and appeal to the eye. However, the dish served with Naan or Rice is a perfect combination for food lovers.Punjab Grill
Punjab Grill is relatively popular among the Butter Chicken lovers in Singapore. Its Butter Chicken has a rich creamy and tangy taste that is well balanced with just the right amount of spices. The chicken pieces in the dish are extremely tender, and the sauce is slightly thick, making it perfect for dipping Naan.The presentation of Punjab Grill's Butter Chicken is worth admiration. The dish is served in an intricate clay pot and garnished with fresh coriander leaves. The overall dining experience at Punjab Grill was also commendable, making this restaurant a perfect spot for a family dinner or date night.Yantra
Yantra is another popular restaurant in Singapore serving some of the best Butter Chicken dishes. Their Butter Chicken has a unique twist, thanks to the secret blend of spices used by the chef that brings out full flavor in every bite. The dish has a generous portion of boneless chicken in a creamy tomato gravy that is further accentuated by the smoky aroma.The presentation is quite similar to that of Punjab Grill, with the dish served in a heated clay pot, making the dish warm and ready to eat!Shahi Maharani
Shahi Maharani has been around for over two decades, serving traditional Indian cuisine that will take you to the streets of Mumbai. Their Butter Chicken is rich, creamy and has a subtle tangy flavor that comes from the right proportion of tomato puree used. However, the chicken pieces were not tender, making it unsatisfactory for the Butter Chicken Lovers.The dish's presentation could be improved as the colors are not vibrant, making it less attractive to customers.Samy's Curry
Samy's Curry is yet another popular Indian restaurant in Singapore, known for its spicier Butter Chicken. The dish has a slightly thinner consistency than the others, making it perfect for pairing with biryani or jasmine rice. However, their Butter Chicken was too spicy for people who can't tolerate heat.The presentation at Samy's Curry was slightly better than Jaggis or Shahi Maharani, with the dish notably appealing, making it more inviting for new customers.Opinion
Punjab Grill takes the crown for serving the best Butter Chicken in Singapore, with Yantra coming in at a close second. With its well-balanced flavors, smooth texture, and excellent presentation, Punjab Grill sets an unbeatable standard for other restaurants to follow.In conclusion, the choice of the Best Butter Chicken Singapore may vary depending on the customers' preferences in taste, presentation, and dining experience. However, with the above comparison, one can now make a well-informed choice when looking for the best Butter Chicken in Singapore.Butter chicken is one of the most popular Indian dishes in Singapore. Its creamy tomato-based sauce coupled with tender, marinated chicken pieces make it an absolute favourite among locals and tourists alike. However, with so many restaurants offering butter chicken on their menus, it can be challenging to find the perfect version. Here are some tips to help you find the best butter chicken in Singapore.
1. Look for an Authentic Restaurant
If you want to taste a truly authentic and delicious butter chicken, you must look for an Indian restaurant that has a reputation for making authentic and traditional dishes. Find a restaurant that uses fresh ingredients and spices imported from India. You can check online reviews or ask friends or colleagues for recommendations.
2. Pay Attention to the Sauce
The sauce is the heart of any butter chicken dish. To ensure the dish has a good quality sauce, look for a restaurant that makes their sauce from scratch. The sauce should be creamy and packed with flavour. If it is too thick or too watery, the chicken might be overcooked or undercooked.
3. Don’t Skimp on Spices
A good butter chicken recipe requires a good balance of spices. Coriander, cumin, turmeric, and garam masala are just a few essential spices that determine the flavour of this dish. A restaurant that uses a good blend of spices and lets them simmer for long enough is more likely to offer the best butter chicken in Singapore.
4. Make Sure the Chicken Is Tender
The chicken in butter chicken should be juicy and perfectly cooked. There’s nothing worse than dry, rubbery chicken. Therefore, check the chicken pieces while ordering - they must be cooked well but not overcooked. Overcooked chicken can become dry and tough, robbing the dish of its texture and flavour.
5. Try Different Accompaniments
Butter chicken is best when paired with some Indian bread like naan or roti. However, you can also try it with rice or even French fries. Different restaurants will offer different accompaniments. You might want to experiment and find the combination that works best for you.
6. Ask for Spiciness Level
Indian food is famous for being spicy. However, if you are not used to it, you might find it overwhelming. When ordering butter chicken, ask the restaurant staff about the level of spiciness in the dish. They can customize the dish according to your preference if you don't like it too hot.#To be safe, start with mild spice levels.
7. Consider the Restaurant Ambience
Butter chicken can be served at a budget-friendly casual restaurant or at a luxury restaurant. Depending on the occasion, you may want to consider the restaurant's ambience as well. Some upscale restaurants might offer more varied side dishes and a fancier presentation, while others might have a more laid-back vibe.
8. Takeaway Option
If you're unable to visit the restaurant or prefer to eat at home, inquire whether takeaway services are available. This option is particularly useful around the festive season or during the COVID-19 pandemic. Ensure that the dish is packed such that the quality remains unchanged during travel.
9. Sampling Platter
If you're new to Indian cuisine or primarily seeking butter chicken, consider ordering a sampling platter. It provides a variety of small dishes ideal for diners who want to try something new but don't want to commit to a full meal.
10. Don't Be Afraid to Try Something New
Butter chicken can be very similar across different restaurants, but each restaurant may have a unique preparation style or cooking method. Don't be afraid to try something new and broaden your Indian cuisine experience. You may discover a new favourite restaurant or dish along the way.
In conclusion, finding the best butter chicken in Singapore requires some effort, research, and a willingness to experiment. Follow these tips and embark on a culinary journey that will guide you to the most delicious butter chicken in Singapore.
Thank you for reading this article about the best butter chicken in Singapore! We hope that we were able to provide valuable information and insights into the different restaurants that offer this delicious dish. As you can see, there are quite a few places to try out, each with their own unique take on the classic recipe.
If you're someone who loves spicy food and bold flavors, then definitely check out Zaffron Kitchen, which uses a variety of aromatic spices in their butter chicken. On the other hand, if you prefer a milder taste, then try visiting The Curry Culture, where their version is more on the creamy side.
For those who want to experience a fusion of traditional Indian and modern culinary styles, head to The Salted Plum. Their butter chicken rice bowl is an updated twist on the classic dish and promises to be a tantalizing and unforgettable experience.
No matter which restaurant you choose to visit, we encourage you to keep an open mind and get ready to indulge in one of the best dishes Singapore has to offer. We guarantee that once you try butter chicken, you'll be hooked!
Plus, with so many options available, you can create your own personal ranking based on your preferences and what stood out to you the most. Perhaps you'll find a new favorite spot that you'll keep coming back to.
In conclusion, butter chicken is a beloved and iconic dish in Singapore and is definitely worth trying out. It's a perfect meal for any occasion or even just for a mid-week treat. The rich, flavorful curry paired with tender chicken and fragrant rice is sure to satisfy your cravings and leave you feeling satisfied.
We hope that this article has inspired you to go out and give butter chicken a try. It's not hard to see why it's a go-to meal for so many locals and visitors alike!
Thank you again for reading and we wish you a great food adventure!
People Also Ask About Best Butter Chicken in Singapore
Are you looking for the best butter chicken restaurants in Singapore? Here are some frequently asked questions that will help you find the right place to indulge in this delicious dish:
1. What makes butter chicken so special?
- The creamy and fragrant tomato-based gravy
- The succulent pieces of marinated chicken
- The perfect blend of spices and herbs
2. Where can I find the best butter chicken in Singapore?
- Punjab Grill at Marina Bay Sands
- Yantra by Hemant Oberoi at Tanglin Mall
- Muthu's Curry at Dempsey Hill
- Zaffron Kitchen at East Coast Park
3. Is butter chicken spicy?
It depends on the restaurant and how they prepare the dish. Usually, butter chicken is mildly spiced but some places may add more chili powder or other spices to make it spicier.
4. Can I order butter chicken for delivery?
Yes, most of the restaurants that serve butter chicken offer delivery services. You can order through their website or food delivery apps such as GrabFood, FoodPanda or Deliveroo.
People Also Ask about Best Butter Chicken Singapore
1. What is butter chicken?
Butter chicken is a popular Indian dish that consists of tenderized chicken cooked in a creamy and flavorful tomato-based sauce. It is known for its rich and buttery taste, which comes from the addition of butter or ghee during the cooking process.
Explanation:
Butter chicken is a delicious and indulgent dish that originated in India. It is made by marinating chicken pieces in a mixture of yogurt and spices, such as garam masala, ginger, and garlic. The marinated chicken is then cooked in a tomato-based sauce, which is enriched with butter or ghee. The sauce is typically made with tomatoes, onions, cream, and a blend of aromatic spices, creating a creamy and flavorful gravy. The dish is often garnished with fresh cilantro and served with naan bread or rice.
2. Where can I find the best butter chicken in Singapore?
If you're looking for the best butter chicken in Singapore, there are several restaurants that are known for serving this delicious dish. Here are a few popular options:
- Tiffin Room: Located at Raffles Hotel, Tiffin Room is renowned for its authentic North Indian cuisine and their butter chicken is highly recommended.
- Punjab Grill: Situated at Marina Bay Sands, Punjab Grill offers a modern twist to traditional Indian flavors, including their delectable butter chicken.
- Muthu's Curry: With multiple branches across the city, Muthu's Curry is a long-standing Indian restaurant known for their flavorful butter chicken.
Explanation:
Singapore has a vibrant food scene, and when it comes to butter chicken, there are several options that are worth exploring. One highly recommended restaurant is Tiffin Room, located at the iconic Raffles Hotel. Known for its authentic North Indian cuisine, Tiffin Room serves a butter chicken that is packed with flavor and cooked to perfection. Another popular choice is Punjab Grill, situated at Marina Bay Sands. This upscale restaurant offers a modern take on Indian cuisine, including their delicious butter chicken. Finally, Muthu's Curry, with multiple branches across Singapore, is a well-established Indian restaurant that has been delighting diners with their flavorful butter chicken for years. These are just a few of the many places where you can find the best butter chicken in Singapore.
3. Is butter chicken spicy?
Butter chicken can vary in terms of spiciness, depending on the recipe and individual preferences. However, it is generally considered to be a mildly spiced dish.
Explanation:
Butter chicken is typically not known for being extremely spicy. The level of spiciness can vary depending on the recipe and the chef's preferences. However, in general, butter chicken is considered to be a mildly spiced dish. The focus of the flavors in butter chicken is more on the rich and creamy tomato sauce, rather than intense heat. If you prefer a milder spice level, you can always request the restaurant to adjust the spice levels according to your taste.
4. Can I make butter chicken at home?
Yes, butter chicken can be made at home. There are numerous recipes available online that guide you through the process of making this flavorful dish from scratch.
Explanation:
If you're feeling adventurous in the kitchen, you can definitely make butter chicken at home. There are plenty of recipes available online that provide step-by-step instructions on how to recreate this delicious dish in your own kitchen. From marinating the chicken to preparing the tomato-based sauce, these recipes will guide you through the entire process. While it may require some time and effort, making butter chicken at home allows you to customize the flavors and adjust the spice levels according to your preferences.